ONLINE TRAINING MODULE

Level 2 Food Safety – Manufacturing

Food safety combines several practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control, and waste management. This level 2 course is about minimising potential hazards in a food manufacturing setting.
Approved By: Institute of Hospitality, IIRSM, Gatehouse Awards & CPD
Duration: 75 mins*
Price: £25.00

*The course duration is rounded off based on the amount of video content shown. It does not account for loading time or thinking time on the questions.

Our IIRSM/CPD/IATP/Gatehouse Awards/IATP/IFE/Laser Awards/ETA Awards/Institute of Hospitality approved courses are owned by VideoTile Learning Ltd and distributed under licence.

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